Nowadays, people need quick and convenient ways to fulfil their hunger without spending too much time in the kitchen. Many turn to home delivery services, subscription meal kits, or mail-order food orders for this convenience.

When ordering for yourself or your family, it’s essential to adhere to proper food safety and handling guidelines. Doing so will help avoid contaminating your pasta takeaway meals with harmful bacteria and pathogens.

DeLallo

DeLallo Italian Store and Cafe offer an impressive pasta takeaway selection of Italian items. Everything from pasta and bread to jarred vegetables and wine! Not only that but their chic retail space and chic cafe also offer catering services tailored to suit any need. They offer an impressive selection of Italian cuisine; the best part is they deliver it right to your door! Their user-friendly online ordering system makes ordering quick and effortless; all you have to do is place the order, pay, and wait for delivery – it couldn’t be simpler! The shop is well-stocked and friendly, making it a perfect stop for last-minute gifts for someone special in your life! The staff is highly knowledgeable about their merchandise and eager to assist you in making the most of your shopping experience.

Pastai

Pastai, located in Chelsea, serves dishes inspired by family tradition. Their homemade kinds of pasta and other delectable options make this Italian restaurant the perfect stop for those on the go or simply wanting to experience something different.

Pasta is a starchy food made with semolina – the granular product made from the endosperm of durum wheat, which contains considerable amounts of gluten (elastic protein). You can shape this dough into ribbons, cords or tubes, which must be boiled or baked.

Forma

Forma isn’t your average Chipotle or fast-food joint – it feels like a cosy trattoria. You order at the counter, take your number and wait for your food to arrive on real plates and glasses. Forma makes for a pleasant stopover for an affordable dinner without reservations or hassles.

The pasta takeaway restaurant’s open kitchen allows patrons to watch chefs prepare dishes like pappardelle bolognese and Gemelli pesto quickly and reliably. They also feature specialty pasta daily, such as three-cheese agnolotti in butter sauce or ricotta-based Gemelli with kale and basil.

Forma Restaurant has made a name for itself with its monthly pasta subscription service. Still, now owner Rebecca Romagnoli has announced that they’re taking things to the next level by opening a retail shop in Allentown this Fall. She compares it to Eataly and will offer customers the first opportunity to purchase Forma’s hand-made pasta and accompanying sauces. In the meantime, you can still sign up for their subscription and enjoy some of Allentown’s finest noodles anytime!

Eataly

Eataly, an Italian-themed shopping and dining destination, opened its first American outpost in New York City on August 31st 2010, at 80,000 square feet. According to company estimates, this 80,000-square-foot Flatiron store has been the most successful of 37 locations worldwide.

Eataly offers an expansive selection of foods, such as cheese, meats, pasta and cooking equipment. Plus, it boasts several restaurants and a winery.

This eatery resembles a market and food hall, with the main floor featuring butcher, fishmonger, and cured-meat counters and food displays featuring fresh produce like pasta or dessert, wine, and ready-to-eat dishes.

Pasta e Pizza is one of the restaurant’s top sellers and serves traditional Italian dishes in an informal setting. Crafting meals using only premium ingredients, the kitchens here create a feeling of homeliness as chefs prepare dishes right before customers’ eyes.

Eataly provides an educational atmosphere where employees learn and teach customers about the food and wine they sell. In addition, there are cooking classes on various topics like wine pairings or making pasta dough. Plus, there’s Chef’s Table dinner featuring four courses featuring food and wine from different regions of Italy.

AJ Pappalardo

AJ Pappalardo owns Rubirosa, an Italian restaurant serving classic recipes in an up-to-date setting. His dad’s famous pizza recipe inspired him, and he recreated it at Rubirosa; its pies are crisp and well-balanced, and vegan options are also available.